Follow along as we host wine dinners, parties, and offsite events throughout the year.
Chef Colin is at it again this year! His takeout specials ($12-$90) include “finger lickin'” ribs, seven-layer dip, “soon-to-be-famous” wings, and a Big Hoagie, layered with 36-month aged prosciutto. There’s also a Super Bowl family deal for 6 or 10 people ($90-$175). Call before 10 p.m. on Thursday, Jan. 31, to pick up on Sunday.
2nd Annual Sinskey Wine Dinner
Bar Mezzana is thrilled to team up with the O'Connell family to welcome Maria Sinskey of Robert Sinskey Vineyards in Napa, CA for a five-course wine dinner at Bar Mezzana. Chef Colin Lynch is planning a seasonal, winter feast and Maria will be on hand to open some stellar wine to taste. Back vintage and a special wine to surprise guests with!
Sunday through Wednesday: 5pm to 10pm
Thursday through Saturday: 5pm to 11pm
Sunday: 11am to 12am
Monday though Wednesday: 4:30pm to 12am Thursday through Saturday: 4:30pm to 1am
Sunday: 11:00am to 3pm
Limited Menu at the Bar: 3pm to 5pm
EASTER
Brunch: 11:00am to 5pm
Dinner: 5pm to 9pm, Bar closes at 10pm
