Wine Cellar Series
Join us for the next dinner of the Bar Mezzana Cellar Series! We're offering a four-course tasting menu created by Chef Colin, our Chef de Cuisine Eliza, and Pastry Chef Mary Olivari featuring Venetian inspired cuisine and optional wine pairings selected by our Beverage Director, Ryan Lotz. This menu will include three savory courses and dessert.
Next up: Venice
Thursday, July 27th through Sunday, July 30thReservations